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Coleslaw

A creamy, sweet-and-tangy coleslaw made from a bag of shredded cabbage tossed in a quick mayonnaise, honey and cider vinegar dressing.

coleslawsidevegetarianno cook
Illustration of Coleslaw
Illustration

Ingredients

  • 1 coleslaw mix, 14 oz. package
  • 1/2 cup mayonnaise, good quality
  • 1 1/2 tbsp honey, or granulated sugar
  • 1 1/2 tbsp apple cider vinegar
  • salt, optional, to taste

Steps

1Make the dressing

  1. Add 1/2 cup mayonnaise to a small mixing bowl.
  2. Add 1 1/2 tbsp honey.
  3. Add 1 1/2 tbsp apple cider vinegar.
  4. Add a pinch or two of salt, if needed.
  5. Whisk until evenly combined.

2Toss and serve

  1. Place 1 (14 oz.) pkg. coleslaw mix in a medium mixing bowl.
  2. Pour the mayonnaise mixture over the coleslaw.
  3. Toss to evenly coat.
  4. Serve immediately.